Life In Parts

Life In Parts

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The Best Bún chả In San Francisco, Is The City’s Best Kept Secret
All I will tell you was that somewhere in San Francisco, hidden behind a red door on a foggy street, there’s a tiny restaurant run by two incredible…
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Marat Oyvetsky
1
A Summer Night in Marzamemi, Sicily: Wine, Pasta, and the Slow Burn of a Sicilian Evening
It was a table in the piazza. A glass of something red. And the slow, delicious certainty that, for tonight at least, there is nowhere else in the world…
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Marat Oyvetsky
2
A Night Pinchos and Vino on Logroño’s Calle del Laurel
It was just one of those ultra rare, perfect moments that didn’t need to be posted, tagged, or even remembered clearly. It just needed to be lived.
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Marat Oyvetsky

May 2025

Two Winemakers Walk Into Napa Valley, And Make Something Extraordinary
Vanessa and Maayan didn’t just make wine—they choreographed an experience. It was an inaugural vintage of bravery and risk that was laced with…
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Marat Oyvetsky
Mulberry Street: A Love Letter to New York’s Little Italy
Walk slow. Eat well. Stop and talk to the chefs behind the counter making your meal. Drink a bottle of Amarone with someone. Here, there’s a table set…
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Marat Oyvetsky
Ceviche, Tostadas and Cervezas. A Slice Of Paradise In Ensenada, Mexico
Fresh Mexican seafood in a little cottage on the ocean, just south of the border. My own tiny slice of paradise on aged weathered planks and a view to…
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Marat Oyvetsky
A Winemaker's Dinner In The Heart Of Mexican Wine Country
Tonight was a story about people. About connections. About creativity. About countless experiences forged over a shared meal in the middle of Mexican…
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Marat Oyvetsky

April 2025

Girona, The Magical Spanish City That Seeped Into My Soul
Girona was a city that rewarded patience. To really know it, you had to linger here, letting the city seep into your skin slowly. Until it was part you…
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Marat Oyvetsky
The Magic Of Costa Brava And A Portuguese Omelette Dripping With Chorizo
The view. The breakfast. The coffee. The moment. I really didn’t need anything else.
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Marat Oyvetsky
2
Madrid At Dawn Could Still Surprise Me
In a city that was always familiar, it was the new experiences and the surprises that made Spain feel more like home.
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Marat Oyvetsky
Pasta con la Bottarga. Two Chefs And A Sardinian Masterpiece In Puglia
Cooking dinner in the heart of Puglia was our communion, our own personal celebration of friendship, culture, and the unapologetic joy of living well.
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Marat Oyvetsky

March 2025

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